Cerrajería Restaurante

Cerrajería Restaurante occupies the ground floor of Brick Hotel on Orizaba, named after the building's original use as a locksmith shop. The kitchen turns out both breakfast staples and dinner plates with international touches — French toast and avocado toast in the mornings, and pasta dishes like goat cheese ravioli and duck-stuffed pasta at night, plus a Tom Kha Kai soup that regulars order by name.

The dining room opens to an outdoor terrace in the heart of Roma Norte, with service that runs Monday through Saturday from 7am. Portions are moderate and prices sit in the mid-range for the neighborhood. The house coffee and fresh pan dulce are breakfast highlights.